Oziq-ovqat texnologiyasi izohli lug'ati

Inglizcha atama, uning ta'rifi va o'zbekcha tarjimasi.

«T» harfi

11 ta
tablespoon

A tablespoon is a unit for measuring ingredients that equals three teaspoons or ½ fluid ounce. taste -To taste is to produce the flavor of something in the mouth (often followed by an adjective).

Take corrective actionsTuzatuvchi / tuzatish choralari ko‘rmoq.

To implement steps to fix operational deviations when critical limits are violated.

Tamper-evident sealOchilganlikni darhol bildiruvchi (buzilishga qarshi) himoya qatlami.

A packaging security seal that clearly breaks if an unauthorized opening has been attempted.

teaspoon

A teaspoon is a unit for measuring ingredients that equals 1/3 tablespoon.

Thermal death timeIssiqlik ta’sirida o‘lish vaqti (sterilizatsiya vaqti).

The time required to kill a specified number of microorganisms at a specific temperature.

toaster

A toaster is an appliance that toasts bread.

tomato sauce

A tomato sauce is a sauce that is made from a soft, red fruit.

tossed

If something is tossed, it is thrown together loosely.

tough

If food is tough, it contains strong materials that are difficult to bite or chew.

Trace origin of ingredientsMasalliqlar / ingrediyentlarning kelib chiqish manbasini kuzatib bormoq.

To track raw materials back to their source suppliers across the supply chain.

Traceability software integrationMahsulotni kuzatish (kuzatuvchanlik) dasturini joriy etish.

Digital tracking tools used to monitor ingredients through production and shipping steps.

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